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On the program of this meeting which was held in the premises of Business France: the election of the Board of Directors, the Presidents of the “Milk & Meat” and “Bakery” Sector groups and the priority actions planned for the year 2024.
11 Administrators* and 4 members* of the office will ensure the implementation of concrete and pragmatic actions internationally in the interest of the AF2E community, but also to work with all the players in our ecosystem and Team France Export.
AF2E members also approved the creation of its two sector groups
- The “Milk & Meat” sector which will be chaired by Laurent Guesdon/Clauger
- The “Bakery” sector which will be chaired by Christophe Batanero/Panem International
Other sector groups, notably vitiviniculture, could be launched by the end of 2024, beginning of 2025.
AF2E members have also clearly underlined their desire to pool their expertise and resources in their international prospecting efforts.
Networking, sharing experiences and best practices on export markets will indeed be the DNA of AF2E.
*Estelle Le Pape/MCA-Process (VP), Matthieu Cillard/Steriflow (President), Thibaut Colin/Sorema (Treasurer), Jean-MarcDoré/Geppia (VP), Laurent Guesdon/Clauger, Benoît Heim/Auctorem, Jean-Félix Lesueur/Synerlink, Gregory Boillot/Tecma-Aries, Philippe Marie/Boccard, Eric Duhoo/Thimonnier and Christophe Batanero (Panem International).
